Ideating for the next-gen consumer Approximately 70% of the immune system originates in the gut – says modern science. That insight highlights a strong connection between digestion and overall health. With this knowledge, consumers are rethinking their routines. They’re chasing
World of Wonder: from Barcelona’s bold flavors to Granada’s rich traditions

Interested in exploring two of Spain’s most dynamic regions? Catalonia and its capital Barcelona are bursting with bold design and inspirational energy. Art afficionados can expect exceptional treasures. “From Gaudí’s surreal architecture to Picasso’s formative works and vibrant local markets,
From Redness to Radiance: The Rise of Holistic Skin Soothing

Dryness, redness, breakouts—sound familiar? You’ve good company. According to market studies 71% of people worldwide claim to experience sensitive skin. A central review of 26 studies across 18 countries confirms this. The upside? More people are paying attention. From the
Hairlines and high-burn zones: summer’s new SPF priority

When did you last apply sunscreen to your scalp? Often overlooked, a major share of sunrays hits the scalp and makes it one of the most sun-exposed parts of the body. At the same time, it hardly ever gets protected.
Sardine girl summer takes the bait as fashion, food, and wellness merge

This summer’s snack craze? Sardine Girl Summer. After Tomato Girl motifs, mermaidcore, and coastal grandma made sea-themed style go viral, sardines are stealing the spotlight. Thanks to TikTok and Instagram, they’re shedding their once-polarizing rep. Now, sardines are making waves
Inside the bedtime economy: what’s fueling the $32 billion sleep-beauty movement

Sleep, the new beauty secret—while most people aren’t getting enough. On average, they log 6.4 hours of sleep a night, falling short of their ideal 7.4 hours. Stress only makes it worse. The good news? A new wave of sleep-friendly
How cooking oil trends reflect changing health priorities

Vegetable and nut-based oils are having a moment Do you prefer a certain cooking oil? With warmer weather arriving in the Northern hemisphere, the perfect time to try new options commences as well – whether you’re making easy recipes, drizzling
The global rise of Japanese-Italian fusion

A new flavor frontier Picture this: silky pasta slicked with miso butter. Tuna sashimi draped over a blistered, wood-fired crust. Sea urchin folded delicately into creamy risotto. Around the globe, a bold culinary movement is redefining tradition—one that blends the
Smoky & sensational: the flavor forecast that’s firing up food and drink

Invited to a summer barbecue? You’re already moving into flavor-forward territory. According to Mintel’s Flavor Forecast 25th Edition, “Charred & Smoked” belongs to 2025’s standout trends. These bold, fire-kissed notes extend beyond the grill—they’re showing up in surprising places. Charred
Luminous Blue: a wave of cool color for summer

Just in time for summer, WGSN and sister company Coloro have named “Luminous Blue” the 2027 Color of the Year. They also introduced five key shades for Spring 2027. The palette draws from tradition, culture, and collective wisdom to reflect